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My Culinary Creations


VELLOURS DE LENTILLES
A silky and comforting lentil velouté infused with warm spices and aromatic herbs. Finished with herb oil, crisp bread, and fresh parsley for a refined and elegant presentation.

Chef wilson
May 102 min read


CHICKEN AND MUSHROOM VELOUTE SOUP
A refined chicken and mushroom velouté crafted with slow-simmered stock, caramelized mushrooms, and a silky cream finish. Balanced with deep earthy flavor and delicate richness, the soup is presented in a minimalist matte black setting with herb oil, seared mushroom slices, and crisp julienne bread for texture and contrast. Elegant, comforting, and quietly luxurious.

Chef wilson
May 62 min read
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